Amla Juice - Desi Seed-grown Heirloom Amla

Cold-pressed juice from seed-grown, desi heirloom Amla trees on our Panipat farm - small fruits, concentrated flavor and vitamin C, 100% chemical-free. 🍋✨

What makes our Amla Juice special?

Our Amla juice comes from trees grown from seeds on our own orchard in Panipat - a rare desi / heirloom line that carries the genuine genetic diversity of wild-type Indian gooseberry. Unlike mass-produced grafted cultivars selected for large fruit and uniformity, these seed-grown Amlas are small in size but intense in flavor and nutrient density. We harvest by hand at peak maturity, cold-press the fruit within hours, and bottle the raw juice with minimal processing to preserve natural vitamin C, pectin and polyphenols. The result is a tart, aromatic, full-bodied juice ideal for morning tonics, chutneys, and Ayurvedic preparations.

Why choose our seed-grown Amla juice?

• Each batch is unique: small fruits pack concentrated pulp and high bioactives.
• Seed-grown trees maintain heirloom genetics and natural resilience - biodiversity you can taste.
• Cold-pressed, single-ingredient juice: nothing added, nothing taken away.

Scientific Note: horticultural studies show seed-grown / seedling Amla populations are variable in fruit size and quality, while clonal selections such as NA-7 were developed for larger fruit and yield. That variability is exactly what makes heirloom Amla special - not every fruit is identical, but seedling types are exceptionally rich in vitamin C and flavor.

Fruit Profile

Health Highlights

Sustainability & Service Promise

• 🌱 100% chemical-free cultivation: no synthetic pesticides, herbicides or fertilizers used.
• 🌾 Seed-grown heirloom trees: we maintain genetic diversity; trees planted from seed and hand-tended on our Panipat farm.
• 🤲 Hand-harvested & cold-pressed locally: minimal processing to preserve natural nutrients.
• ♻️ Eco packaging options: glass bottles; empty bottle return program available.

Fun / Interesting Fact

Amla is one of the richest natural sources of vitamin C among common fruits - certain heirloom seedling types can rival or exceed many cultivated varieties in ascorbic acid concentration.

Cautionary Consumption Notes

• Amla juice is highly acidic: dilute before drinking if you have acid sensitivity or gastroesophageal reflux.
• High vitamin C / acidic content: consume in moderation if you’re on medication that is affected by high vitamin C.
• For diabetics: Amla is low in natural sugars compared to many fruits, but always monitor portion size.