Cheesy Herb Makhana
A gourmet-style makhana bursting with cheesy notes and green herbs - a classy, wholesome alternative to junky cheese snacks.
Cheese-flavored snacks in the market are full of artificial cheese powders, emulsifiers and colorants.
We craft a cleaner version using organic herb mix, plant-based cheesy seasoning, nutritional yeast (optional), and A2 Bilona ghee on gently roasted makhana.
A rich aroma, a savory cheesy hit, and a lingering herbal freshness - all without artificial additives.
| Attribute | Details |
|---|---|
| Ingredients | Makhana, A2 ghee, organic herbs, cheesy seasoning |
| Processing | Roasted |
| Texture | Crunchy with aromatic herb-cheese notes |
| Shelf Life | 60-90 days |
| Component | Benefit |
|---|---|
| Herbs | Antioxidants & flavor |
| Makhana | Low GI, high protein |
| A2 Ghee | Good fats + nutrient absorption |
| No fried oils | Light & guilt-free |
Nutritional yeast - often used in cheesy herb seasonings - naturally provides B-vitamins and savory “umami”.
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