🍌 Salted Banana Chips (Nendran Variety) ✨
Crisp • Traditional • 100% Organic
Made with 88% Nendran Banana | 10% Groundnut Oil | 2% Pink Rock Salt
Perfectly crisp, lightly salted and full of authentic South Indian character - our Salted Nendran Banana Chips are crafted using 100% organic ingredients and slow-traditional frying to preserve real flavor and crunch. 🌱🔥
Kerala’s iconic Nendran banana chips are famous for their rich bite and unmistakable flavor. But most chips today are industrially deep-fried using refined palm oil, artificial preservatives, color enhancers and high-heat methods that degrade both taste and nutrition.
At Sanesa Yourganic, we honour the original recipe with complete transparency and clean-label ingredients:
This slow, controlled cooking process ensures a crisp, aromatic, naturally flavored chip - free from artificial additives, anti-browning agents or synthetic crispers.
Yes, these are deep-fried - so they carry a naturally high oil content - but every drop of oil used is pure, organic groundnut oil from certified farms. 🌿
The result is a chip that’s traditional, honest, and proudly authentic. 🤎
| Attribute | Details |
|---|---|
| Composition | 88% Nendran Banana, 10% Organic Groundnut Oil, 2% Pink Rock Salt |
| Ingredients | All 100% Certified Organic |
| Cooking Method | Traditional slow-heated deep-frying |
| Oil Content | High (true to authentic banana chips) |
| Texture | Crisp, crunchy, clean bite |
| Colour | Natural golden yellow |
| Shelf Life | 60-90 days (airtight storage) |
| Storage | Keep in cool, dry place, away from moisture |
| Origin | Made with Kerala-origin Nendran bananas |
| Component | Benefits |
|---|---|
| Nendran Banana | Rich in resistant starch, fiber, potassium |
| Groundnut Oil | High in MUFA fats; stable frying medium |
| Pink Rock Salt | Natural minerals; no chemical processing |
| Traditional Slow Frying | Preserves natural banana aroma & sweetness |
These are deep-fried chips - high in oil and calories. Enjoy in moderation, especially for those on low-fat diets.
The Nendran banana is called the “King of Bananas” in Kerala - prized because it holds shape and flavor during cooking better than any other banana variety in the world.
| Feature | Sanesa Yourganic Salted Banana Chips | Typical Commercial Banana Chips | Difference |
|---|---|---|---|
| Banana Variety | Premium Nendran (Kerala) 🍌 | Mixed / cheap varieties | Authentic, traditional chips-grade bananas |
| Oil Used | 100% Organic Groundnut Oil 🥜 | Palm oil / refined vegetable oil | Healthier MUFA-rich oil |
| Frying Method | Slow-heated, small batch 🍳 | High-heat, industrial continuous frying | Better flavor, fewer burnt notes |
| Ingredients | Only banana, groundnut oil, pink salt 🌱 | Additives, preservatives, anti-browning agents | Fully clean-label |
| Crunch Quality | Natural crunch from controlled heat | Crunch from additives + high heat | Artisan, authentic |
| Color | Natural golden yellow ✨ | Artificially bright / color-stabilized | Safe & healthy |
| Oil Content | High (transparent & declared) ⚠️ | High but often undisclosed | Consumer faith is most important |
| Processing | Hand-crafted, small batch 🧑🍳 | Mass industrial | For health-conscious consumers |
| Taste | Natural, aromatic | Oil-heavy, artificial, salt-forward | Superior flavor authenticity |
| Health Positioning | Clean-label but high-oil snack | Highly processed | Healthier alternative within fried category |
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