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Methi

Methi

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Methi or Fenugreek leaves are a staple in many cuisines and renowned for their distinctive sweet and slightly bitter taste. All variants of Methi greens are a great source of fiber, iron, calcium, and vitamins and these leaves are as nutritious as they are flavorful. Did you know Methi is the oldest herb known to humans with first records dating back to 4000 BC?

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