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Mustard Black
Product Details
Brand:
Sanesa Yourganic
🌿 Black Mustard Seeds (Kala Sarson / Rai)
The bold spice that adds fire, depth, and aroma to countless Indian dishes. Our heirloom Black Mustard Seeds, grown organically on our own farm, carry the sharp pungency and robust flavor loved in traditional kitchens across India.
Black Mustard Seeds (Kala Sarson / Rai) are a cornerstone of Indian tempering (tadka), lending that signature crackle, smoky aroma, and earthy bite to dals, curries, pickles, and vegetables.
Ours are from native heirloom varieties, cultivated without chemicals, so they retain their natural oils, aroma, and the richness that modern hybrids often lack.
With their strong flavor, these seeds are indispensable in pickling and in robust dishes like sarson da saag, a winter delicacy of Punjab.
Nutritional Facts (per 100g)*
| Nutrient | Value |
|---|---|
| Energy | ~508 kcal |
| Protein | ~26 g |
| Fat | ~36 g |
| Carbohydrates | ~28 g |
| Dietary Fiber | ~12 g |
| Calcium | ~266 mg |
| Iron | ~9 mg |
| Magnesium | ~370 mg |
| Omega-3 Fatty Acids | ~5.5 g |
*Approximate values, heirloom farm-grown.
⚖️ Comparison: Black vs Yellow Mustard Seeds
| Aspect | Black Mustard Seeds | Yellow Mustard Seeds |
|---|---|---|
| Flavor | Strong, pungent, sharp | Mild, nutty, slightly sweet |
| Texture | Smaller, darker, slightly oily | Larger, smoother, creamier |
| Culinary Uses | Pickles, curries, sarson da saag, tadka | Mustard pastes, salad dressings, marinades, lighter curries |
| Oil Content | Higher pungency oils, ~5.5g Omega-3/100g | Softer oils, ~2g Omega-3/100g |
| Best For | Bold flavors, traditional Indian dishes | Subtle flavoring, international fusion, condiments |
🌱 Sustainability & Service Promise
- 🌾 Farm-Origin Assured — grown on our own fields, not sourced from traders.
- 🌍 Clean & Pure — sun-dried, cold-cleaned, and unpolished, free from adulteration.
- 🧺 Minimal Handling — direct from farm to your kitchen shelf.
- 🔒 Traceable & Honest — each seed carries the story of its land.
- 🚚 Convenient Delivery — across Delhi NCR (Delhi, Gurugram, Noida, Faridabad, Indirapuram).
Multilingual Names
- Hindi: काला सरसों / राई
- Punjabi: ਕਾਲਾ ਸਰੋਂ
- Bengali: কালো সরষে
- Gujarati: કાળી રાઇ
- Tamil: கருப்பு கடுகு
- Telugu: నల్ల ఆవాలు
- Malayalam: കരിമുളക് കടുക്
- Arabic: خردل أسود
- French: Graines de moutarde noire
- Spanish: Semillas de mostaza negra
- German: Schwarze Senfkörner
- Chinese (Mandarin): 黑芥子 (hēi jièzi)
- Japanese: 黒マスタードシード (Kuro masutādo shīdo)
- Korean: 흑겨자씨 (Heuk gyeoja-ssi)
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