🍯🌾 Sanesa Yourganic Tilkut Crunchy Gajak
40% Til • 40% Jaggery • 20% A2 Bilona Ghee
Traditional • Crunchy • 100% Chemical-Free
Meet winter’s most luxurious, crunchy indulgence - Tilkut Crunchy Gajak, handcrafted with 40% roasted sesame seeds, 40% pure organic jaggery, and a lavish 20% of A2 Bilona Ghee. A rich, festive, crunchy winter sweet created the traditional way - without sugar, glucose, synthetic hardeners, or additives. ✨
Crunchy Gajak has been a jewel of North Indian winters - especially during Lohri, Sankranti and Magh festivals. Traditionally, artisans used only sesame, jaggery and ghee; but modern commercial versions often rely on glucose syrup, refined sugar, hydrogenated fats and hardening agents to achieve extreme crunch and long shelf life.
At Sanesa Yourganic, we return to ancestral craftsmanship - where flavor depends on perfect heat control, slow reduction of jaggery, patient roasting of sesame, and the richness of pure ghee.
The result?
A golden, crisp, fragrant, high-energy winter sweet that breaks cleanly, delivers a rich sesame-jaggery flavor, and melts on the palate with the unmistakable warmth of real ghee.
| Attribute | Details |
|---|---|
| Product Name | Sanesa Yourganic Tilkut Crunchy Gajak |
| Composition | Til : Jaggery : A2 Bilona Ghee = 40 : 40 : 20 |
| Ingredients (Organic) | Roasted sesame seeds, liquid jaggery, A2 Bilona ghee |
| Texture | Crunchy, clean break, aromatic |
| Colour | Natural golden-brown (no whitening/glucose polish) |
| Shelf Life | 45–90 days (ghee-rich products soften faster in heat) |
| Storage | Keep airtight in a cool, dry place |
| Seasonality Insight | Peak winter sweet for Sankranti, Lohri & festive gifting |
| Component | Benefit |
|---|---|
| Sesame (Til) | Rich in calcium, magnesium, zinc; supports bones & winter warmth |
| A2 Bilona Ghee | Supports digestion, provides stable energy, rich in fat-soluble vitamins |
| Natural Jaggery | Provides iron, minerals & sustained energy vs refined sugar |
| Healthy Fats | High satiety, steady fuel for cold weather |
| Polyphenols & Antioxidants | Helps reduce oxidative stress |
High in natural sugars and fats - best enjoyed in moderation, especially for low-sugar diets.
| Feature | Sanesa Yourganic Tilkut Crunchy Gajak | Typical Market Crunchy Til Gajak / Tilkut | Where Commercial Gajak Stands Out |
|---|---|---|---|
| Primary Sweetener | 40% organic jaggery | Jaggery + refined sugar + liquid glucose | Glucose creates high crunch & long shelf life |
| Binding Fat | 20% A2 Bilona Ghee | Vanaspati, palm oil, hydrogenated fats | Cheap fats give lower price point |
| Crunch Method | Achieved naturally via jaggery temperature mastery | Achieved chemically via glucose & hardeners | Consistent crunch even in mass production |
| Ingredient Purity | Only til, jaggery, ghee | Til, sugar, glucose, synthetic agents | Fórmulations allow industrial scalability |
| Shelf Life | 45-90 days | 120-180 days | Ideal for long distribution chains |
| Flavour | Deep sesame aroma, warm jaggery & ghee richness | Sharper, sweeter, more brittle | Mass appeal for bright sweetness & extra hardness |
| Nutrition Profile | Rich in minerals, healthier fats, no hydrogenated oils | Higher GI, artificial fats, glucose-heavy | Often have standardised nutrition labels |
| Clean Label Advantage | ✔ 100% natural, 3 ingredients | ✘ Additives & processed sugars | Commercial brands can be significantly cheaper |
Tilkut has been documented in ancient Ayurvedic texts as a "Medhya Rasayana" - a winter tonic believed to support brain function, immunity and warmth due to the unique combination of sesame, jaggery and ghee.
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