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Daal Masoor Whole

Daal Masoor Whole

Brown-black Masoor Sabut is round flat pulses. Whole masoor is heaLhier than split masoor as it has more fibrous content than split dal due to the presence of husk. Masoor is considered good for people suffering from acid reflux and bile reflux and is known to improve blood circulation. Protein content is low at 9% but this is considered good for a balanced diet.
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